Starter · Argentina · Buenos Aires

Buenos Aires Empanadas 🥟

Name: Buenos Aires Empanadas
Prep time: 26 min
Cook time: 39 min
Total time: 65 min
Yield: 2-4 servings
Cuisine: Argentine
Ingredients: beef; onion; olives

Crisp pastry parcels filled with cumin-scented beef, onion and olive.

Buenos Aires Argentine ⏱ 65 min Medium

Method

1

Brown minced beef with onion, paprika and cumin; cool before filling.
2

Place a spoonful on each pastry round and add a slice of olive.
3

Fold, crimp and brush the edges with egg wash.
4

Bake at 200°C for 20–25 minutes until deeply golden.

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