📷 Misir Wot and Gomen Besiga - Abyssinia, Brighton.jpg by Andy Li · CC0 · via Wikimedia CommonsMain Course · Ethiopia · Addis Ababa
Addis Misir Wot 🥣
Red lentils braised with berbere and niter kibbeh — the vegan flagship of injera tables.
Addis Ababa
Ethiopian
⏱ 40 min
Easy
Method
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1
Cook red lentils until they begin to bloom; save the cooking water.
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2
Fry finely sliced onion dry, then add niter kibbeh, garlic, ginger and berbere.
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3
Stir the lentils into the spice base; loosen with their water.
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4
Simmer 10 minutes until jammy; sharpen with lime and serve on injera.
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